Chef Marcus Roberto
WORLD PIZZA CHAMPION
Born in São Paulo, Chef Marcus
Roberto turned his passion for pizza
into a celebrated career, launching
Personal Pizza Chef in Los Angeles.
With training from Brazil’s top culinary schools and a diploma from Basilico Academy in Italy, he has become one of the leading celebrity pizza chefs.
Chef Marcus is a world pizza champion, crowned Best Brazilian Pizza Chef of the World in 2017 and 2019, and Best Pizza Chef Outside of Italy in 2019, surpassing over 800 of the world’s best chefs.
His unmatched skill blends Brazilian style, California’s palate, and Italian technique, creating a unique culinary experience.
With training from Brazil’s top culinary schools and a diploma from Basilico Academy in Italy, he has become one of the leading celebrity pizza chefs.
Chef Marcus is a world pizza champion, crowned Best Brazilian Pizza Chef of the World in 2017 and 2019, and Best Pizza Chef Outside of Italy in 2019, surpassing over 800 of the world’s best chefs.
His unmatched skill blends Brazilian style, California’s palate, and Italian technique, creating a unique culinary experience.
Whether you're planning an intimate dinner party, a corporate gathering, or a grand celebration, Chef Marcus and his team brings their expertise and creativity to your table, ensuring that every detail is meticulously crafted to your exacting standards. From the finest ingredients to his signature Brazilian-Italian fusion, each pizza is an expression of culinary artistry that your guests will savor.
Don’t settle for ordinary.
Make your next event a true celebration of taste and sophistication with Di Prima Pizza & Catering.
Ready to impress your guests?
Contact us today to book your next event and experience the pinnacle of pizza perfection.
